Nagasaki Long Eggplant

We love the extra-long fruit of this heirloom eggplant from Nagasaki, Japan, but its shape is just one of its charms. The tender, never bitter fruit is mild and sweet enough to eat raw! Gardeners will appreciate its impressive tolerance to heat and humidity. Chefs and home cooks will adore its velvety mouthfeel and nutty flavor.

“Description courtesy of Baker Creek Heirloom Seeds/rareseeds “.