Kale, Lacinato Seeds

Produces 8 x 25 cm (3 x 10″) long dark blue-green leaves with an embossed texture. Popular in Italian cuisine, its taste is slightly sweeter and more delicate than curly kale.

• Plant Type: Vegetable
• Botanical Name: Brassica oleracea
• Seed Type: Heirloom
• Flavor: Slightly sweeter and more delicate than curly kale
• Preparation Ideas: A tasty and healthy ingredient in soups and salads.
• For an earlier crop, start indoors 6-8 weeks before the last frost.
  • Planting Depth: 1.3 cm (1/2″)
  • Seed Spacing: 1.3 cm (1/2″)
  • Plant Spacing: 60 cm (24″)
  • Row Spacing: 60 cm (24″)