Hot Pepper Seeds Forajido, F1

If you like your food particularly fiery, you should definitely try the ‘Forajido’ peppers from SPERLI. With its color from dark green to red, it is optically a true exotic, becomes sharper and sharper as it matures and is also extremely resilient in cultivation.

‘Forajido’ likes sunny locations in tubs or beds. The 6 to 7 cm large fruits with their blunt tip ripen between July and October. They are a treat for culinary adventurers, giving many dishes a touch that is more than just spicy.