Slo-Bolt Cilantro

Slo-Bolt Cilantro Seeds: Enjoy Fresh Cilantro Longer

Say goodbye to premature bolting with Slo-Bolt Cilantro, an improved variety specifically developed for its increased resistance to going to seed. This easy-to-grow herb is a cornerstone in countless cuisines around the world, from the vibrant flavors of Mexican dishes to the aromatic profiles of Thai cooking. No matter your culinary style, Slo-Bolt Cilantro is a must-have addition to your herb garden.

• More Bolt-Resistant Variety:
  • Specifically bred to resist bolting (going to seed prematurely), allowing for a longer harvest window of fresh cilantro leaves.
  • Enjoy fresh cilantro for a more extended period, even as temperatures rise.
• Easy to Grow:
  • A relatively simple herb to cultivate, making it suitable for both beginner and experienced gardeners.
  • Thrives with basic care and provides a rewarding harvest.
• Essential for Diverse Cuisines:
  • A fundamental herb in Mexican, Thai, Vietnamese, Indian, and many other culinary traditions.
  • Adds a fresh, herbaceous, and slightly citrusy note to a wide array of dishes.
• Perfect for Succession Planting:
  • Planting new seeds every few weeks ensures a continuous supply of fresh, young cilantro leaves throughout the growing season.
  • Maximize your harvest and always have flavorful cilantro on hand.
• Versatile Culinary Use:
  • Use fresh leaves in salsas, guacamole, tacos, stir-fries, curries, salads, soups, and as a flavorful garnish.
  • While primarily grown for its leaves, the seeds (coriander) can also be harvested if the plant eventually bolts.
• Sowing Instructions:
  • Direct sow outdoors after the danger of frost has passed.
  • Choose a location with full sun to partial shade.
  • Prefers well-drained soil.
  • Water regularly to keep the soil consistently moist.
  • For a continuous harvest, sow new seeds every 2-3 weeks throughout the spring and early summer.
• Growing Tips:
  • Consistent moisture is key to preventing bolting.
  • Harvest leaves regularly to encourage more growth.
  • In hot climates, providing some afternoon shade can help prevent premature bolting.
• Harvesting:
  • Harvest leaves as needed throughout the growing season. Younger leaves tend to have the best flavor.
  • If the plant eventually bolts, you can also harvest the coriander seeds once the seed heads turn brown and dry.