Fish Pepper
1,950 KWD
Fish Pepper: Heirloom chili, variegated foliage, white to red fruits.
Chesapeake origin, African American heritage. Unique flavor for seafood.
Only 1 left in stock
Discover the Historic Flavor of Fish Pepper
The Fish Pepper is a unique heirloom chili pepper with a rich history, preserved by African American communities in the Chesapeake region. Its striking variegated foliage and distinct flavor profile make it a fascinating addition to any garden.
- Heirloom Variety: A historically significant pepper with a unique cultural heritage.
- Variegated Foliage: Beautiful, variegated leaves add ornamental value to the plant.
- Color-Changing Fruits: Peppers ripen from white with green streaks to a deep, dark red.
- Medium Heat: Ranges from 5,000 to 30,000 Scoville Heat Units (SHU), offering a pleasant warmth.
- Chesapeake Origin: Developed and preserved by African American communities in the Chesapeake region.
- Unique Flavor for Seafood: Traditionally used to season fish and shellfish dishes.
The Fish Pepper’s rediscovery is a testament to its enduring appeal. Its unique flavor and historical significance make it a must-have for gardeners and culinary enthusiasts alike.
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