Dixie Golden Giant Tomato

1,000 KWD

Grow Dixie Golden Giant Tomato seeds.

1-2 lb golden beefsteaks, fruity flavor heirloom, high-yield.

Get Dixie Golden Giant Tomato seeds now.

Repacked in Kuwait

Packet 10 seeds

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Dixie Golden Giant Tomato: Huge, Fruity Golden Beefsteaks

The Dixie Golden Giant Tomato is an unusual heirloom variety, cherished for its massive, golden beefsteak fruits and delightful fruity flavor. Grown by the Amish since the 1930s, this indeterminate tomato produces 1-2 pound fruits with few seeds, making it a standout addition to any garden.

  • Huge Golden Beefsteak Fruits:
    • Produces massive, golden beefsteak tomatoes weighing 1-2 pounds.
    • Fruits may feature a pink blush on the blossom end, adding to their visual appeal.
    • Few seeds offer a meaty and satisfying texture.
  • Delicious Fruity Flavor:
    • Offers a unique, fruity flavor, distinct from typical red tomatoes.
    • Perfect for slicing, adding to salads, and enjoying fresh.
  • High-Yielding Indeterminate Vines:
    • Very vigorous indeterminate vines produce abundant yields throughout the growing season.
    • Matures earlier than similar large varieties, extending the harvest period.
  • Heirloom Variety with Rich History:
    • Grown by the Amish since the 1930s, showcasing its long-standing popularity and reliability.
    • Open-pollinated, allowing for seed saving and future generations of plants.
  • Growing Information:
    • Type: Heirloom, Indeterminate, Beefsteak Tomato.
    • Fruit Size: 1-2 pounds.
    • Fruit Color: Golden yellow with a possible pink blush.
    • Flavor: Fruity.
    • Maturity: 85-100 days from transplant.
    • Planting Season: Fall.
    • Plant Depth: 0.25 inches.
    • Light Requirements: Full sun.
    • Germination: 7-21 days.
    • Spacing: 2 feet.
    • Genus: Solanum.
    • Species: lycopersicum.
    • Subspecies: Dixie Golden.
  • Harvesting and Culinary Use:
    • Harvest when fruits are fully ripe and yield slightly to gentle pressure.
    • Excellent for slicing, salads, sandwiches, and fresh eating.
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