يقطين مبكر

• Good for storage
• Excellent, nutty flavor
• Deep-ripe pulp
• F1 hybrid: crossing two species with best characteristics
• 10 seeds – without the use of genetic engineering

The deep orange flesh of the pumpkin ‘Early Butternut’ from seeds by Dehner has a nutty, sweet and excellent taste, which fits very well in delicious casseroles, soups or chutneys. Even in the summer months, it can be used as a tasty salad and barbecue side dish or in risottos, if you have the appetite for something lighter in the hot temperatures. The pumpkin ‘Early Butternut’ made from Dehner seeds is also well suited for storage, so you can decide individually when to prepare the next delicious pumpkin dish.

You can start the pre-cultivation of the Dehner F1 hybrid seed pumpkin ‘Early Butternut’ in the house or cold frame from April. Put the individual kernels in small pots. The germination period is ten to fourteen days. If you want to plant the Dehner seed pumpkin ‘Early Butternut’ directly into the open from mid-May without pre-culture, make sure to put two or three seeds in the hole. The strongest pumpkin plant will be left at the end. The cultivation should take place on a deep, well-fertilized soil in a bright location. They can promote the growth of much water and the addition of compost or manure.