This breed has long been proven to be particularly reliable and profitable. It is particularly robust against most tomato diseases in the field. It stands out for its dark green leaves that resemble those of potatoes. In addition, by a very early maturity, the pleasant fruity taste, strength and high yield. The round about 100 g heavy multi-combed fruits are suitable for everything you would expect from a normal household tomato. For many uses in the kitchen, mostly in peeled form, to use. The variety is vigorous and robust, matures early and is suitable for cultivation in the field and in the greenhouse. The approximately 150 – 180 cm tall plants need a supporting rod.
Tomatoes prefer a loose, nutrient-rich, humus-rich and moist soil. In addition, a warm sunny and sheltered place.
Put the plants deep into the soil, this stimulates the formation of further lateral roots and increases the yield. Tomatoes need a lot of water and nutrients. Therefore, pour and fertilize well balanced and adequate.
windowsill, greenhouse February until the end of March
12 – 20 days at 18 – 22 ° C
Pikieren in pots, plant after frost into the open air.
50 x 60 cm
July – September
sufficient for about 20 plants
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