بزاليا سكرية حلوة

Sugar Crispy Pea Zufalo is a highly aromatic, threadless sugar pea with powdery mildew resistance. Simply harvest and snack yourself. Also grows on the balcony and terrace.

sowing	From the beginning of mid-March, as early as possible, the latest at the end of May. Seed depth 3–4cm. For early sowing possible under foil or fleece.
germination	Germination takes place from a soil temperature of approx. 6 ° C, optimally 20 ° C. The germination time is approx. 7-10 days depending on the temperature.
Culture	Row spacing 30-40cm, in the row 3–4cm or 10–12 seeds per running meter. Feltham First is self-supporting and can be cultivated without climbing support.
Location	Sunny, warm location. No nitrogen fertilization and manure, peas are weak feeders. A normal basic fertilization is sufficient when preparing the soil.
harvest	First harvest approx. 12–14 weeks after sowing. Process immediately after picking, after 2–3 days you convert sugar into starch and become bitter and mealy.
use	As a gourmet vegetable, for salads or raw food. Contains vitamins A, B, C and E, lecithin, zinc and protein.

Contents: 150 seeds