Cucumber Summer Top Hybrid

65-70 days.

A delicious easy-to-grow and super early Japanese-type. Produces burpless, deep green, 10″ fruits that are straight and uniform with few white spines. Harvest often for best flavor. Heat tolerant and high-yielding, especially when trellised. Superior resistance to Downy Mildew, Powdery Mildew, Anthracnose and Cucumber Mosaic Virus.